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Found: 7  Titles

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Physical-chemical properties of foods : new tools for prediction / Aichatou Musavu Ndob, Malik Melas, Andre Lebert.
Author
Ndob, Aichatou Musavu.
Published
London : ISTE Press, 2015.
Call Number
664 N337P 2015
Location
Phatthalung

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Principles of food chemistry / John M. deMan ... [et al.].
Published
Cham, Switzerland: Springer, c2018.
Call Number
664 P957 2018
Location
Phatthalung

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An introduction to the physical chemistry of food / John N. Coupland.
Author
Coupland, John N.
Published
New York : Springer, c2014.
Call Number
664.07 C857I 2014
Location
Phatthalung

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Food chemistry / Dongfeng Wang...[et al.], editors.
Published
New York : Nova, c2012.
Call Number
664.07 F686 2012
Location
Phatthalung

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Evaluation of vegetables grown under organic & inorganic conditions / Preeti Bajpai, Darshan Punia.
Author
Bajpai, Preeti.
Published
Saarbrucken : LAP LAMBERT Academic, c2014.
Call Number
635 B165E 2014
Location
Phatthalung

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Fish antifreeze proteins / editors, Kathryn Vanya Ewart, Choy Leong Hew.
Author
Ewart, Kathryn Vanya.
Published
Singapore : World Scientific, c2002.
Call Number
572.617 F532 2002
Location
Phatthalung

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Trace elements in soils and plants / Alina Kabata-Pendias, Henryk Pendias.
Author
Kabata-Pendias, Alina.
Published
Boca Raton, Fla. : CRC Press, c1992.
Call Number
631.41 K11T 1992
Location
Songkhla

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